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No Bake Cookies

Matt Schwennesen
Author
Matt Schwennesen
Ph.D. Student and Tabletop Gaming Enthusiast
Table of Contents

Ingredients
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  • 4 tbsp butter
  • 1/4 cups cocoa
  • 1/2 cups peanut butter
  • 3 cups quick oats
  • 2 cups sugar
  • 2 tsp vanilla

Directions
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  1. Combine sugar, butter, cocoa and bring to a slow boil.
  2. Turn off heat and add vanilla and peanut butter, then mix well until creamy and smooth before adding quick oats.
  3. Drop by spoonful onto wax paper to set. These can be put in the fridge to speed the setting, but they will harden with time on the counter.