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Meat Marinade

Matt Schwennesen
Author
Matt Schwennesen
Ph.D. Student and Tabletop Gaming Enthusiast
Table of Contents

Ingredients
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  • 2 tbsp Italian seasoning
  • 2 tbsp dijon mustard
  • 1 tsp garlic powder
  • 2 tbsp lemon juice
  • 1/3 cups olive oil
  • 1 tbsp pepper
  • 1/4 cups red wine vinegar
  • 1 tbsp salt
  • 1 tbsp sugar
  • 3 tbsp worcestireshire sauce

Directions
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  1. Mix together olive oil, red wine vinegar, worcestireshire sauce, dijon mustard, lemon juice, Italian seasoning, salt, pepper, sugar and garlic powder and slather on meats.