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Cheeseburger Tater-tots

Matt Schwennesen
Author
Matt Schwennesen
Ph.D. Student and Tabletop Gaming Enthusiast
Table of Contents

Ingredients
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  • 1 lbs ground beef
  • 2 lbs tater-tots
  • 2 tbsp mayonnaise
  • 2 tbsp ketchup
  • 2 tbsp relish
  • 2 tbsp mustard

Directions
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  1. Heat oven to 400 F.
  2. Brown ground beef and drain.
  3. Place 3 - 4 tater-tots into a muffin tin and bake for 10 minutes.
  4. Press and flatten when done.
  5. Fill with beef, then bake another 10 minutes.
  6. Make sauce drizzle on top.